| Jul 9, 2013
| 5:42 PM
Having traveled in Vietnam, my husband and I are devotees of the wonderful food from that part of the world.
Short of a trip across the ocean, Orange County residents are in a perfect place to enjoy Vietnamese cuisine. We have the privilege and...
| Jul 15, 2013
| 3:13 PM
It was Sunday afternoon and my husband and I were hungry for some dim sum, so we headed to Capitol Seafood in Irvine and joined the throng of people outside waiting for a table.
We were finally seated and sat back to enjoy the cacophony and sip our...
| Aug 7, 2013
| 5:21 PM
Back to style: The Irvine Spectrum Center is kicking off the back-to-school shopping season with a Teen Vogue Back-to-School event Saturday. Shoppers will be able to peruse pop-up "style closets" from Nordstrom's TOPSHOP collaboration at 1 p.m. outside...
| Aug 14, 2013
| 11:53 AM
Celebrity chef Jamie Gwen is a Southern Californian who has lived in south Orange County for the past 10 years.
She has authored four cookbooks, worked with many famous chefs and had a television show. She currently has a syndicated radio program....
| Aug 20, 2013
| 8:29 AM
After months of June gloom, it was a pleasure to wake up on a Sunday morning with the sun shining and a cool breeze in the air. The day was perfect for brunch at one of our favorite spots, although it is more accurately described as "blunch," since most...
| Aug 28, 2013
| 11:51 AM
The Bungalow is a charming restaurant in a building that actually looks like a bungalow.
The main entry is in the rear, where there is valet parking. The low walls are made of stone, as is the entryway. A trellis of flowers adorns the area.
| Jul 3, 2013
| 10:57 AM
A delicious trend: Gourmet waffle restaurant chain Bruxie is offering holiday specials including a Maine lobster Bruxie (waffle sandwich), available Thursday only; Vermont apple pie Bruxie; red, white and blue shake; and black cherry cane sugar soda,...
| Jul 3, 2013
| 10:56 AM
Modo Mio Cucina Rustica has been around for quite a while, and I think the reason is that the food is tasty, the portions are generous and the prices are reasonable. The attractive space has the feel of a modern trattoria in Italy with an open kitchen,...
| Jul 23, 2013
| 5:29 PM
Dizz's As Is has been around since 1977, and that kind of longevity for a restaurant indicates it has been doing something very right, for a very long time.
Upon entering this cottage-like building, you feel as if you have been transported into the...
| Jul 31, 2013
| 11:58 AM
The consequences of these economic times have hit the restaurant industry hard. There are fewer and fewer new restaurants opening, and most of those that do are established chains. So as a reviewer, I find that I must resort to re-reviewing restaurants...
| Aug 5, 2013
| 4:55 PM
We often lament the passing of our favorite Vietnamese restaurant, Xanh Bistro, once located in a strip mall off Brookhurst, but we recently returned to the spot and discovered that it had been replaced by a wonderful new eatery called Ennar Calasian...
| Jun 19, 2013
| 2:17 PM
In the days of the Ottoman Empire, Turkish cooking was considered to be among the great cuisines of the world. These days, it is likely to appear on menus featuring Mediterranean food, a mixture of Middle Eastern and Italian.
GG's Bistro in the...