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    Sep 19, 2012 |Story| HB Independent

  1. The Gossiping Gourmet: New treats abound at an old favorite

    It's always a pleasure to dine with an old friend and 230 Forest Avenue is one of our favorites. No matter how many times we visit, the food is always reliably good. With occasional changes in the menu, there is always something new to try, if that's your pleasure (or if you're a restaurant reviewer). Chef Marc Cohen has managed to maintain a consistent level of quality.
    It's always a pleasure to dine with an old friend and 230 Forest Avenue is one of our favorites. No matter how many times we visit, the food is always reliably good. With occasional changes in the menu, there is always something new to try, if that's your...

    Tags: Salads, Cucumbers, Restaurants, Foods and Beverages, Soups

    2. Sep 11, 2012 |Story| HB Independent

  2. Greer's OC: Taste of Newport returns Friday

    Newport's premiere food and entertainment festival, the Taste of Newport, celebrates 24 years at Fashion Island from Friday through Sunday. More than 50,000 people are expected to attend the three-day party, where they will sample culinary delights...

    Tags: Pizzeria Mozza, Charlize Theron, Burritos, Vegetarian Diet, Restaurants

    3. Sep 5, 2012 |Story| HB Independent

  3. Greer's OC: Champagnes celebrates with expanded dinner menu

    Looking for a fantastic dinner experience at a family owned neighborhood bistro? Champagnes Bistro & Deli in Newport Beach is celebrating 23 years in business, and it just debuted an expanded dinner menu that starts after 4:30 p.m. with bistro...

    Tags: Restaurant and Catering Industry, Restaurants, The Flaming Lips (music group), Foods and Beverages, Music

    4. Sep 5, 2012 |Story| HB Independent

  4. The Gossiping Gourmet: Barbecue is main attraction at Korea House

    There are quite a number of Korean restaurants in the Irvine area and new ones seem to be opening every week.
    There are quite a number of Korean restaurants in the Irvine area and new ones seem to be opening every week. This is a cuisine with which we are less familiar and so we asked a Korean friend for a recommendation. She suggested Korea House, and off we...

    Tags: Radishes, Lifestyle and Leisure, Pancakes, Restaurants, Foods and Beverages

    5. Aug 29, 2012 |Story| HB Independent

  5. The Gossiping Gourmet: A classic French menu at Brasserie Pascal

    Although Tradition by Pascal has closed its doors after 24 years as Orange County's premier French restaurant, chef Pascal Olhats is still busy with his catering business, his eponymous epicerie and overseeing Café Jardin and Brasserie Pascal, as well as acting as a management consultant for French 75 and Savannah Chop House.
    Although Tradition by Pascal has closed its doors after 24 years as Orange County's premier French restaurant, chef Pascal Olhats is still busy with his catering business, his eponymous epicerie and overseeing Café Jardin and Brasserie Pascal, as well...

    Tags: Restaurant and Catering Industry, Lifestyle and Leisure, Hamburgers, Restaurants, Wines

    6. Aug 28, 2012 |Story| HB Independent

  6. Greer's OC: Wood Racquet Classic is hottest event of the summer

    The place to be this Labor Day weekend is at the 14th annual Costa Mesa Wood Racquet Classic to benefit the John Wayne Cancer Foundation. The fashionable and philanthropic event brings classic style to the forefront, with participants playing with wooden...

    Tags: Salads, Onion Rings, Restaurants, Sandwiches, Foods and Beverages

    7. Aug 22, 2012 |Story| HB Independent

  7. The Gossiping Gourmet: Chef delights again with new restaurant Mare

    Alessandro Pirozzi, of Cucina Alessa fame, has opened another restaurant in Laguna Beach, this time with the addition of a snazzy lounge area.
    Alessandro Pirozzi, of Cucina Alessa fame, has opened another restaurant in Laguna Beach, this time with the addition of a snazzy lounge area. Mare Culinary Lounge is his fourth venture in the area. Every day he bounces up and down the coast from one...

    Tags: Lifestyle and Leisure, Pizzas, Walnuts, Restaurants, Pasta

    8. Aug 15, 2012 |Story| HB Independent

  8. All About Food: Vegan food healthy and tasty

    Kyle Domer, owner of the cleverly named Phoney Baloney's, a vegan sandwich shop in Irvine, is passionate about his food.
    Kyle Domer, owner of the cleverly named Phoney Baloney's, a vegan sandwich shop in Irvine, is passionate about his food. After his parents' divorce when he was a young man, he gained about 45 pounds from eating fast food and had health issues. In...

    Tags: Butter, Vegan Diet, Salads, Restaurant and Catering Industry, Diets and Dieting

    9. Aug 15, 2012 |Story| HB Independent

  9. Greer's OC: 'Solutions' is the cure for denim woes

    When it comes to shopping for coveted denim, you'll want to check out Solutions the Premier Denim Store at Westcliff Court in Newport Beach. All denim is reduced 20% with a student I.D. through Labor Day. Solutions just received great denim styles,...

    Tags: Salads, Restaurants, Crate & Barrel, Foods and Beverages, Fashion Trends

    10. Jul 17, 2012 |Story| HB Independent

  10. Greer's OC: Pair teams up for 'culinary collective'

    East 17th Street in Costa Mesa is raising the bar as a farm fresh food destination. The 2005 opening of Avanti Café has inspired other like-minded organic eateries and stores to move in. Now we have Sprouts Farmers Market, Greenleaf, and the new Anais+...

    Tags: Vegan Diet, Bacon, Juvenile Diabetes Research Foundation, Personal Service, Restaurants

    11. Jul 17, 2012 |Story| HB Independent

  11. All About Food: Find golden bread and more at Pandor

    Tiffany and Raffi Sepetjian are serious foodies who love to travel, particularly to France where they have family.
    Tiffany and Raffi Sepetjian are serious foodies who love to travel, particularly to France where they have family. Even though Raffi has a large independent cigar business in California and Tiffany owned a Rocky Mountain Chocolate Factory franchise,...

    Tags: Salads, Restaurant and Catering Industry, Breads, Bacon, Restaurants

    12. Jul 25, 2012 |Story| HB Independent

  12. The Gossiping Gourmet: Peony and Sushi Corner a pleasant surprise

    We were flabbergasted. We found ourselves eating possibly the best shrimp we had ever tasted.
    We were flabbergasted. We found ourselves eating possibly the best shrimp we had ever tasted. Caught in the wild, the shrimp were jumbo in size, incredibly tender, moist, juicy and tasting so fresh. We chose the shrimp with honey garlic from a selection...

    Tags: Restaurant and Catering Industry, Mangos, Vegetarian Diet, Sweet Potatoes, Restaurants

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