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Restaurant and Catering Industry

A collection of news and information related to Restaurant and Catering Industry published by this site and its partners.

Top Restaurant and Catering Industry Articles

Displaying items 37-48
  • The Gossiping Gourmet: Healthy Chinese food at California Wok

    The Gossiping Gourmet: Healthy Chinese food at California Wok
    T'was the season to be jolly but now tis the season of our discontent. We are unhappy with the size of our bank accounts and even more dismayed by the size of our waistlines. Yet don't despair, we have discovered a sweet little place in a strip mall in...
  • Greer's OC: Elizabeth Charles comes to Newport

    Fashion expert Elizabeth Charles just opened her third eponymous boutique in the former chic A'Maree's store at Westcliff Court in Newport Beach. She already enjoys a loyal following of fashionistas, who appreciate her sophisticated and elegant...
  • The Gossiping Gourmet: Keep it simple at King's Fish House

    The Gossiping Gourmet: Keep it simple at King's Fish House
    Although King's Fish House is a regional chain restaurant, it prides itself on the quality of its sustainable, farm-raised fish and seafood in addition to a large selection of wild caught products. For example, their Idaho rainbow trout comes from...
  • Frank Alan Richmond

    Frank Alan Richmond passed away peacefully Sept. 1st with his wife, Cristina by his side. Born April 13, 1933 in Long Beach, CA to Frank Richmond and Frances Lydia LeBeau, He graduated in 1950 from Huntington Beach High School. Frank was a Second...
  • All About Food: Tales of the Thanksgiving rush

    All About Food: Tales of the Thanksgiving rush
    "The funny thing about Thanksgiving, or any huge meal, is that you spend 12 hours shopping for it and then chopping and cooking and braising and blanching. Then it takes 20 minutes to eat it and everybody sort of sits around in a food coma, and then it...
  • Top 10 news stories for 2012

    Top 10 news stories for 2012
    There's never a shortage of important stories in Huntington Beach and Fountain Valley, so choosing 10 is just skimming the top. These 10 most compelling stories are given in order of chronology. There are sad stories that end well and horrible stories...
  • The Gossiping Gourmet: Peony and Sushi Corner a pleasant surprise

    The Gossiping Gourmet: Peony and Sushi Corner a pleasant surprise
    We were flabbergasted. We found ourselves eating possibly the best shrimp we had ever tasted. Caught in the wild, the shrimp were jumbo in size, incredibly tender, moist, juicy and tasting so fresh. We chose the shrimp with honey garlic from a selection...
  • The Gossiping Gourmet: Thai Pepper brings authenticity

     The Gossiping Gourmet: Thai Pepper brings authenticity
    Elle's son lives in Thailand, so she is very familiar with the tiny neighborhood restaurants lining the streets of Phuket, serving fresh food made to order, with that homemade feel, for a very few baht. Thai Pepper has that vibe. Located in one of the...
  • Neighbors protest beachside expansion

    Neighbors protest beachside expansion
    Some neighbors have voiced opposition to a beachside complex owner's plans to expand the property to include a restaurant and more retail and office space. Joe Daichendt, who owns Pierside Pavilion at 300 Pacific Coast Hwy., says the expansion will...
  • All About Food: Vegan food healthy and tasty

     All About Food: Vegan food healthy and tasty
    Kyle Domer, owner of the cleverly named Phoney Baloney's, a vegan sandwich shop in Irvine, is passionate about his food. After his parents' divorce when he was a young man, he gained about 45 pounds from eating fast food and had health issues. In...
  • The Gossiping Gourmet: A classic French menu at Brasserie Pascal

     The Gossiping Gourmet: A classic French menu at Brasserie Pascal
    Although Tradition by Pascal has closed its doors after 24 years as Orange County's premier French restaurant, chef Pascal Olhats is still busy with his catering business, his eponymous epicerie and overseeing Café Jardin and Brasserie Pascal, as well...
  • Greer's OC: Champagnes celebrates with expanded dinner menu

    Looking for a fantastic dinner experience at a family owned neighborhood bistro? Champagnes Bistro & Deli in Newport Beach is celebrating 23 years in business, and it just debuted an expanded dinner menu that starts after 4:30 p.m. with bistro...