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Restaurant and Catering Industry

A collection of news and information related to Restaurant and Catering Industry published by this site and its partners.

Top Restaurant and Catering Industry Articles

Displaying items 109-120
  • Greer's OC: Check out Analog

    Are you hunting for cool, music-related artifacts in Orange County? Look no farther. The OC Mart Mix in Costa Mesa just debuted Analog, which specializes in handmade items that celebrate sound and art. It's a new resource for one-of-a-kind products,...
  • The Gossiping Gourmet: Keep it simple at King's Fish House

    The Gossiping Gourmet: Keep it simple at King's Fish House
    Although King's Fish House is a regional chain restaurant, it prides itself on the quality of its sustainable, farm-raised fish and seafood in addition to a large selection of wild caught products. For example, their Idaho rainbow trout comes from...
  • The Gossiping Gourmet: Healthy Chinese food at California Wok

    The Gossiping Gourmet: Healthy Chinese food at California Wok
    T'was the season to be jolly but now tis the season of our discontent. We are unhappy with the size of our bank accounts and even more dismayed by the size of our waistlines. Yet don't despair, we have discovered a sweet little place in a strip mall in...
  • Greer's OC: Elizabeth Charles comes to Newport

    Fashion expert Elizabeth Charles just opened her third eponymous boutique in the former chic A'Maree's store at Westcliff Court in Newport Beach. She already enjoys a loyal following of fashionistas, who appreciate her sophisticated and elegant...
  • BJ's Restaurants has a lot more locations in the oven

    BJ's Restaurants has a lot more locations in the oven
    Pizza and beer are a tasty pairing. A profitable one too. BJ's Restaurants Inc. specializes in deep-dish pizza and offers its own brand of craft-brewed beer, a combination that has helped it grow from a single restaurant in Santa Ana to 132 locations in...
  • Ruby's marks 3 decades of burgers

    Ruby's marks 3 decades of burgers
    Doug Cavanaugh had to disobey his mother to make her a household name. The founder of Ruby's Diner, which will celebrate its 30th anniversary this weekend, got the idea for his restaurant chain when he jogged past a dilapidated building on the Balboa...
  • Concordia student starts a business of romance

    Concordia student starts a business of romance
    Being hit by a drunk driver and watching her parents divorce doesn't sound like the recipe for creating a business that fosters romance, but that's what happened for one 19 year old. Alyssa Shapiro has used her negative experiences to start Seaside...
  • Elle Harrow, longtime food critic, dies

    Elle Harrow, longtime food critic, dies
    Elle Harrow, a restaurant critic and food columnist for Times Community News South for the past eight years, has died, according to her collaborator, Terry Markowitz. She was 72. Harrow, a Laguna Beach reisdent who co-wrote the Gossiping Gourmet...
  • The Gossiping Gourmet: Thai spice (if you ask) at Bamboo Bistro

    The Gossiping Gourmet: Thai spice (if you ask) at Bamboo Bistro
    We were on our way to dine at a restaurant in the Quail Hill Shopping Center in Irvine, but when we arrived, we discovered it was packed, so we wandered around the center and came across a sweet little Thai place called Thai Bamboo Bistro. This casual...
  • Trend Watch: Stein Mart celebrating anniversary

    Trend Watch: Stein Mart celebrating anniversary
    Get in on the fun of Stein Mart's one-year anniversary Saturday at The Market Place in Irvine. The store is giving away eight $50 gift cards throughout the day and a free pair of spa socks to the first 250 customers who make a purchase, according to a...
  • The Gossiping Gourmet: Still on the Mark after two years

    The Gossiping Gourmet: Still on the Mark after two years
    Mark's — renamed ReMark's — recently reopened in Laguna Canyon on the site of his original restaurant that has been shuttered for two years. Mark DePalma tells us proudly that his 11-year-old daughter Ashley suggested the clever new moniker....
  • East Coast eatery opens local site

    COSTA MESA — The Capital Grille, a new upscale steak house at South Coast Plaza, is open for business. The restaurant is part of a chain that started on the East Coast and is known for its dry-aged steaks, seafood and wine selection. The Capital...